Food Talk + Functions
Appetizer Special: Local Mushroom Board

Chef de Cuisine Jeremy Webb has put together a beautiful selection of local specialties to accompany one of the season’s highlights: locally foraged chanterelle mushrooms from Nelson County.

Jeremy Webb is our new Chef de Cuisine

Chef Curtis Shaver will be running the shop at Peloton Station starting this month, and we have a culinary dream team lined up to keep our menu in top shape.

Anatomy of a Dish: Atlantic Halibut

The halibut is a popular catch that’s both tasty and versatile in the kitchen.

Anatomy of a Dish: Seared Scallops

If you’re looking for flavor, you’ve come to the right place.

 Page 2 of 16 « 1  2  3  4  5 » ...  Last » 
Categories
Archives
HOW TO

FIND US

  • Hamiltons'

    101 West Main Street Charlottesville, VA 22902

RESTAURANT

HOURS

  • Monday: 11:30am-3:00pm | 5:00-9:00pm
  • Tuesday: 11:30am-3:00pm | 5:00-9:00pm
  • Wednesday: 11:30am-3:00pm | 5:00-9:00pm
  • Thursday: 11:30am-3:00pm | 5:00-9:00pm
  • Friday: 11:30am-3:00pm | 5:00-10:00pm
  • Saturday: 11:30am-3:00pm | 5:00-10:00pm
  • Sunday: 10:30-2:30pm Brunch
NEW POSTS IN

OUR BLOG

Sign up for our Newsletter

* indicates required